The Commodore Room
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♦ Appetizers & Soups ♦ French Onion Soup au
Gratin
............$5 SeafoodBisque
.........................$5 Shrimp Cocktail
.......................$7 Classic Escargot
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$7 Crab Cakes
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$10 Fried Asparagus
...$6 |
♦ Salads
♦ House Salad
........$4 Caesar Salad Table side
..............................$6 Tomato Salad
..$6 Greek Salad
....$6 Spinach
Salad with bacon vinaigrette
.........$6 Walden Waldorf Salad
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.................$6 Grilled Chicken Caesar
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..$13 |
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♦ Seafood Entrees ♦ Snapper Royale Shrimp, crawfish, roasted red peppers,
mushrooms, basil
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......$23 Snapper Ponchatrain Shrimp
and crabmeat in a brown butter sauce
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.....$23 Snapper Promenade Roma tomatoes, mushrooms, and lemon butter
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...$23 Fisherman's Platter Fried shrimp, catfish and oysters
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........$19 Lobster Tail (8 oz) Served with drawn butter..............................................................................$30 Cajun Catfish Blackened or fried catfish...................................................................................$13 Grilled Shrimp
Mediterranean Capers, sun dried tomatoes, basil and feta
cheese
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...$16 Grilled Salmon Served with jumbo crabmeat, tomatoes, and
basil
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..$19 |
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♦ Pastas, Chicken & Veal Entrees
♦ Pasta
Rustica Chicken breast, roasted
peppers, mushrooms in a garlic cream sauce
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..$15 Seafood
Pasta Shrimp, crabmeat with spring vegetables in a white wine sauce
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$17 Chicken
Tuscany Grilled and served with sun dried tomatoes, mushrooms in a demi wine
sauce.....
...$14 Chicken Pecan Pecan
crusted with basil tomato sauce
..........$14 Veal Marsala Medallions
of veal sautιed in Marsala wine served with mushrooms
..........$18 Veal Oscar Topped
with jumbo crabmeat, Asparagus and hollandaise sauce, served with fettuccini
$23 |
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♦ From the Grill ♦ Filet Mignon (8oz.) Served with Bιarnaise sauce
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.$26 Petite Filet (6oz) Served with Bιarnaise sauce
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..$22 Filet Oscar (6 oz) Filet mignon, jumbo crabmeat,
asparagus with Bιarnaise sauce
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............$26 Grilled Ribeye (12 oz) Served with Maitre'D butter
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...............$23 Broiled Lamb Chops Oven roasted with a Dijon mustard glaze
and a fresh herb crust
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.$28 |
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♦ Gourmet Table Side Service ♦ Shrimp Scampi Flambι Flamed
with Brandy, garnished with scallions and Lobster Sauce
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.$21 Steak Diane Flambι Famed
with Bandy served with mushrooms, shallots and Bordelaise Sauce
.........$25 Chateau Briand for
two (16oz) filet mignon, flamed and served with Bordelaise & Bιarnaise
Sauce
....$59 Beef Wellington for
two
(16oz) filet mignon, wrapped in puff pastry, served with Bordelaise and
Bιarnaise Sauce
.....$60 |
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♦ Commodore Complete Dinner ♦ Soup Du Jour or Garden
Green Salad, Choice of Filet Mignon (6oz), Snapper Ponchatrain or Veal Oscar and Choice of
the Dessert Cart plus Coffee or Tea
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......$30 |
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♦ Desserts ♦ Soufflιs Grand
Marnier, Chocolate, Raspberry, and Brandy (Please allow 15 minutes)
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$7 Bananas Foster Flambι' Flamed with Rum and Banana liquor. Served
for two or more
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....$7 Strawberry
Sunset Flambι' Flamed with Brandy and Grand Marnier.............
......................$7 Chefs Desserts Selections
Change Daily, ask to see our dessert cart
....$4 |
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